▼ [Product Description]
Wild cultivated ginseng with rich saponin
Fermented vinegar with whole seven-year wild cultivated ginseng by extracting ginseng passed by Korea Forestry Promotion Institute
▼ [Product Features]
You can use it for health or cooking as fermented vinegar using wild cultivated ginseng with rich saponin. You can also enjoy it for beverage by mixing with water. It is more easily absorbed than solid product.
▼ [Product Specification]
Fermented vinegar with seven-year wild cultivated ginseng and whole seven-year wild cultivated ginseng
▼ [Product Others]
Product name : Fermented vinegar with wild cultivated ginseng
Ingredients and content : wild ginseng extract 83% (wild cultivated ginseng 9.09% (Korea), purified water 90.1% (korea), whole wild cultivated ginseng (seven-year, Korea), organic brown rice 16% (Korea), malt 1% (Korea)
Size : 500ml
Type of product : Fermented vinegar
Registered number : 2014056008469
Usage : Seasoning of food or healthy beverage by mixing water
Manufacturer : beyond farm Co.,Ltd / 206 BI center Daegu Catholic University 13-13 Hayang-ro Gyeongsan-si North Gyeongsang
Sales : beyond farm Co.,Ltd
Return and exchange : Store and sales person
Package : Bottle (glass bottle), cap (PE)
Storage and caution
Store in dry and cool place with closing cap after use not to enter dust or insects.
It can have sediment due to features of the ingredients but you can have it safely.