Eat After removing the top. Swallow after chewing them well, otherwise you may be choked off.
Food type : Jelly
Manufacturing site and location : Tongbang Kojin Public Corporation, Saejung City, Kyungbuk Province
Net capacity : 320g (8 baud)
Raw materials and ingredients : 60 % of the roots of ginseng extract (South Korean) 60 % (Korean-made), 40 % (Korean-made)
Materials of my packaging : polypropylene
Simply put, you can easily grab a sample of HanjI at one time by eating it separately by marking it with one or more servings of seaweed at a time.