Country of Origin: Korea (Western sea of Korea) 
Specifications: 9 sheets (4 g) x 35 packs x 1 box 
Features: Roasted with fresh sesame oil, using only the best seaweed considering both health and taste 

Details

• 1. 'Premium raw seaweed' from clean western sea of Korea. 
  Gwangcheon Laver uses only raw seaweed from the western sea of Korea, which is the best environment for farming seaweed. The laver is cultivated in the mudflat of the western sea, which has a large tidal range is unrivaled with the laver of the other region, and boasts a unique rich nutrition and flavor.
• 2. Processes combined with 'traditional method' and 'latest technologies'
• 3. Maintains 'freshness' 
  Fast process for about 3 months from mid-December to mid-February, when raw seaweed is at its best. From raw seaweed management of the sea to roasting it with sesame oil, it has a distribution system that processes and delivers within one week.
• 4. 'Sincerity' for the family 
  The roasted laver is a collaboration between nature and man, which involves a lot of work in the manufacturing process. Gwangcheon Laver is a premium roasted laver that is born with the concept that 'My family eats it.'

• Between December and January, we bring only the best raw seaweed from the western sea of Korea and keep it frozen at -20°C and deliver it to consumers immediately after roasting, always trying to provide fresh taste and rich nutrition. There is almost no fat in the product, but it contains 30 ~ 40% of protein. It is a good source of vitamin A because it contains lots of minerals such as potassium, calcium, iron and carotene.