Cooked red bean paste is the main ingredient in the jelly, which is manufactured by over 30years of bean paste experience.
It contains low-sugar levels, but high levels of honey which make it more healthy and delicious.
The taste is so soft and has a elastic consistency.
Additionally, it is enclosed in small packages to enjoy with anybody.
Moreover, it is prepared in a hygienic environment and approved by HACCP.
Daedoo Foods has been a pioneer in the industrialization of processed red bean, which has been and continues to be an essential ingredient for Asian bakery products.
Daedoo’s wealth of experience and red bean processing technology have allowed it to maintain the high quality of its products.
Daedoo currently has over 100 agencies in South Korea and also exports its products to consumers in other countries such as the U.S.A, Australia, Canada, U.K and China.