contents : 200g / 400g Korean soybean paste 72.2%
100% Korean soybean
It is made with domestic soybean strictly selected.
It helps to develop healthy eating habits since synthetic additive is not used.
Korean traditional soybean paste
Fermented solution of green tea is added to the soybean paste for the children’s health.
Specialty
We used traditional fermentation technique to preserve natural flavor with various nutrients in soybean paste.
Customized recipe for infants
We developed the best recipe for children together with children’s food expert.
Hygienic production
It is low-salt soybean paste lower 6-10 % in sodium than general soybean paste.
Only contains carefully selected Korean ingredients.
It is flavored with Korean grain syrup, squash what help digest food instead of artificial additives.
Enzymes and unique nutrients of traditional soybean paste are preserved by using Korean traditional zymotechnics.
The exclusive recipe for children developed with baby food researcher.
The person in charge
CHANGSIG YANGAddress
Jungwon-gu, Seongnam-si, Gyeonggi-do, (13201)Please enter the text on the left image to prevent automatic input.
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