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Yeongam Fruit Farm

Fig vinegar 420ml

  • Payment
    L/C(sight) , T/T
  • MOQ
    100 Set
  • Country of sale
    Asia, Americas, Europe
    • FOB

      Depend on quantity


  • Brand
    Yeongam Fruit Farm
  • origin
    Republic of Korea
  • Size(Capacity)
[Product Information]

Fig vinegar from South Korea, drink with milk or water 420ml
100% fig primary liquid, fermented for three years, with carefully selected raw materials,
Easy to use--drink with water or milk.
Fig vinegar is made from carefully selected fig(50%), sugar(35%), oligos(15%), food colouring free.
Fig is a flowering plant belonging to Moraceae, mainly grown in some tropical and temperate, subtropical deciduous trees. Figs are now known to have eight hundred varieties, and most of them are evergreen varieties, only in temperate areas are deciduous varieties. The fruit is a bulbous tail, with a small hole, a wasp spread pollen. In addition to fresh figs, medicine, the process can also be dried, preserved fruit, jam, fruit juice, tea, wine, beverage, canned etc..
If the fig bonsai is developed vigorously, the benefit will be very obvious, and it is one of the most profitable potted fruit trees at present. In the Bible (the New Testament) there are also the stories of the fig and Jesus (four gospel).
Now 18 species of amino acids have been found in fig, 1% in fresh fruit and 5.3% in dried fruit, which not only contain the 8 amino acids necessary for human body, but also shows high value of utilization. The aspartic acid (1.9% dry weight), which plays a good role in fighting leukemia and recovering physical strength and eliminating fatigue, can also be found in fig. Therefore, a fig drink is often used as a "carbazine substitute".
Keys words
fig, pine vinegar, healthy


This supplier supports payments for offline orders
  • Telegraphic Transfer : T/T
  • Letter of Credit : L/C(sight)
Contact Payment Manager
  • Name : Kim Changu
  • Tel : 82-0623740370
  • Email : kchw25@naver.com


Shipping from : Republic of Korea
  • 23-1 Seochanghosu-gil, Yeongam-gun, Jeonnam (58467)
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Yeongam Fruit Farm

Yeongam Fruit Farm

  • The person in charge

    Lee Yeongsuk
  • Telephone

  • Fax

  • Address

    23-1 Seochanghosu-gil, Yeongam-gun, Jeonnam (58467)
Yeongam Yeolmae Nongwon Introduction All of representative Lee, Young Suk's family members including his parents and seven siblings suffered from hypertension and arteriosclerosis. Thus, she was greatly interested in health problems. She then came to know an enzyme and experienced its efficacy with all family members. Her siblings had greatly gotten better from kidney stones and cysts through an instant enzyme program. It gave her a sense of satisfaction and she has made an enzyme for 30 years. People experiencing her enzyme got really good effects and began to introduce her enzyme method. Many people preferred her enzyme and finally a production line was built. The Lee Youngsuk Enzyme has used eco-friendly, nonpollution, and nonpesticide materials directly grown in Yeongam. She prepares an enzyme with a strong belief that diseases that cannot be cured by food cannot be cured by any medicines. She was selected as an enzyme master by the Myeongin Myeongchon Program of Hyundai Department Store. Main Products The Fig Enzyme is made of traditional small fig seeds grown a nonpesticide method rather than big fig seeds. Because the unit cost of fig is expensive and fig has a nature of absorbing like a sponge and can make only little extracts, its viability is low and its commercialization is difficult. However, with a lot of research, we succeeded in its commercialization and are now applying for a patent. This product is made by fermenting 100% fig extracts for three years. Fig is really effective for hypertension, constipation, women's diseases, revitalization, digestion, alcohol poisoning, and fish poisoning. In particular, Korean people tend to be acid because of living on rice, but fig makes our body alkalic and helps maintain good health. Unlike other fig jams that use fig peels and starch, our fig jam is made without peels and any additives. According to Bonchogangmok (Botanical Lists in English), "as pine needles remove tumors, regenerate hair, and make five vital organs comfortable, if we eat them raw for long, we will enjoy eternal youth." While pine needles often grow with a lot of strong pesticide, we only pick up natural pine needles to use for an enzyme. Unlike other enzyme combinations made only of wild grasses, our enzyme combination is produced by 100 fermented wild grasses, fruits in season, and local specialties such as cactuses, figs, mulberries, wormwood, ume, and angelica for over 10 years. We only deliver safe products that the ingredients test. Since all products also pass very strict quality inspection by Hyundai Department Store, you may enjoy our products without hesitation. Vision and Slogan To be company that produces the best quality traditional fermented foods of Korea.
  • Business Type :
  • Main Product :
    Pine needles vinegar
  • Established :


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Yeongam Fruit Farm Seller's Store
  • Response Level
      41% ~ 50%
  • Supplier Level
      Less than 100 million (KRW)
  • Transaction Level
      less than 5
  • Multi enzyme
  • Pine needle fermentation enzyme primary liquid 420ml

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