Fermented Red Ginseng Extract Duo Gold
Red ginseng is a healthy food.
This product is made by fermenting domestic red ginseng with patented lactobacillus to
facilitate absorption of red ginseng ingredients into the body.
This product improves immunity, improves fatigue, and helps improve memory.
It also improves blood flow through platelet agglutination and helps antioxidants.
This product was developed jointly with the Korea Food Research Institute.
It is a product containing fermented red ginseng, which fermented red ginseng as a patented
lactic acid bacterium to facilitate the absorption of red ginseng ingredients into the body.
It is a health functional food, which can take red ginseng extract and fermented
red ginseng can be taken together.
Eat 1 gram once a day or
Please take it in water.
Detail
Type of health food :
Shelf life : Date of manufacture: Within 12 months from date of order
Shelf Life: 24 months from date of manufacture
Volume and Quantity per pacakage : 50g x 2ea(100g)
Main ingredients : Red ginseng concentrate , red ginseng ingredient fermented red ginseng extract
(red ginseng concentrate , yeast extract, isomaltooligosaccharide, vitamin C, bifidus bacteria)
※ Combination ratio of raw materials: red ginseng 40%, red ginseng 60%
Feature : Improve immunity • Improve fatigue • Reduce blood platelet aggregation inhibition • Improve memory • Can help antioxidants
How to take in : Take 1 g of water directly or once a day, once a day. Depending on your preference, you may also add sweeteners.
If you feel an overdose during ingestion, reduce your intake and increase your intake. If you have a specific condition or allergies,
please check the ingredients before eating. Be careful when taking medicines (diabetic drugs, blood anticoagulants).
This product is manufactured in manufacturing facilities such as milk and soybean products.