Cook-Tok Original is Our Best selling item!
Korea's representative tteokbokki. The original Korean-style soup tteokbokki.
The fantastic harmony of the source and wheat flour cake.
No.1 Popular Tteokbokki in Korea.
Easy adjustment of own prefer flavor, spicy or sweet.
You can taste the chewy texture and savory taste of wheat flour cake.
6Minutes to cook! Easy and simple recipe! Korean Cuisine item! Real K-food!
‘Cook-Tok’ had gone to viral to young housewife, and also Cook-Tok has been sold to cafes and community purchases. Now it has been available in online shops. Without any marketing or advertising, we have been exporting to all over the world, Australia, Europe, and Southeast Asia through word of mouth.
* Product composition: Wheat Flour Cake 320g, Hot sauce(red sauce) 120g, Sweet sauce(black sauce) 70g, Fish cake 90g
Cooking method – After defrost at refrigerated temperature, you should boil this food.
Packing material(Outside) – Polyethylene / Packing material(Inside) – Polyethylene
20PKS / 1Box, 610*370*170(mm)[24.02*14.57*6.69(inches)], 0.039CBM
* Cooking direction (only 6minutes!):
1. Move ingredients into a pan, except fish cakes. Add 2 tablespoons of vegetable oil and stir fry for 2minutes.
2. Then add 1.5cup(360ml)of water and fish cake and boil.
3. When wheat flour cake starts getting soft, stir well to prevent wheat flour cake from sticking.
4. When the soup gets thick and rich, remove from heat and enjoy!
Good for a snack! It's good to eat at the campground and home parties.