[Features]
A wild sea urchin caught in the east coast by a female divers
There are 800 species of sea urchin in the world. In Korea, Purple sea urchin, Pink sea urchin and Horse sea urchin are the main edible species. The yellow gonad(Generally, what people call sea urchin’s egg is the sea urchin's gonad. Sea urchin female’s is tawny buff and male’s is yellowish white.) that emerged when these sea urchins were breached was a major fishery resource, such as being exported to Japan in the past, with excellent taste and flavor. In Jeju Island, they treat guests with sea urchin gonad and seaweed soup as a local delicacy, there is a proverb that “The kindness of Jeju Island comes from the sea urchin soup." In Jeong Yak-Jeon's [Jasaneobo], you can see that "It tastes sweet, eats raw or boiled in soup." So it can be said that it is popular food in old days and now.
Gall bladder from the sea
• Sea urchin, which is in season in summer, is rich in vitamin A that helps prevent night blindness and improve vision.
• Good for improvement of nerve cell function because Vitamin B1 and B2 are abundant
• Rich in iron which promotes hematopoiesis and popular as a tonic because it is a hormone in the sea.
• Good as a bar snack because the enzyme component plays a role of detoxifying alcohol.
• Sea urchin is said to have been used as a healthfood after childbirth and a liquor healing agent since it has the effect of restoring people with low body temperature to normal body temperature.
• Like ginseng, it contains saponin, which has the effect of removing tuberculosis and sputum.
• It can be eaten raw and various recipes have been developed according to the preferences such as porridge, salted fish, and soup.
[Specifications]
• Main ingredient content : Sea urchin egg(Korea) 60%(Solid content 54%), Purified water 24%, Starch 2%, Saline 1.5%, Refined sugar 2.5%
• Nutrition Facts Table (100g/average) : 524kcal, Calcium 44mg, Phosphorus 336mg, Iron content 1.8mg, Retnol 20ug, Vitamin A 560iu, Thiamine 0.11(B1)mg, Riboflavin 0.53(B1)mg, Niacin 13mg
• How to eat : Put an appropriate amount of soy sauce in hot rice and eat after mix it or eat as it is.
Expiration date : 3 years
• How to storage : Please store at room temperature or refrigerator. Eat ASAP after opening because there is a risk of deterioration.
• Manufacturer : YDSNOWCRAB
• Distributor : BOSUNGTR
[Notice!]
1. Some of you may feel bitter taste first time, but please be rest assured that it is a raw material characteristic. Return/Refund is not possible due to this. Please acknowledge.
2. Depending on your monitor environment or the angle at which you take pictures, colors may differ slightly from the actual product.
3. Please keep refrigerated or frozen according to the product when you receive it. And eat within the expiration date.
4. Packing status of the product or containers may change without notice. This can’t be a reason for return.
5. Due to the nature of the product, it can’t be returned/refunded after opening. Please bear in mind but if there is a defect, exchange is possible.