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Samda Omegi

Jeju Samda Omegi Tteok - Bean Powder Soft Tasty Korean Traditional Snack Mugwort Millet Rice Cake

  • Payment
    T/T
  • MOQ
    1 ea
  • Supply Details
    Customization

    Price can be adjusted according to the quantity

  • Country of sale
    World Wide, Asia, Americas, Europe, Africa
  • PRICE
    • FOB

      Depend on quantity

ITEM SPECIFICS

  • Brand
    Samda Omegi
    Model Omegitteok-Bean Powder
  • origin
    Republic of Korea
  • Size(Capacity)
    For bite-sized pieces
  • Features
    Individually wrapped
  • Material
    Bean Powder
Jeju Samda Omegi Rice Cake (Tteok) - BEAN POWDER
 
Aromatic Bean Powder!
Not too sweet but aromatic flavor makes it more delicious.
Omegi is a Jeju dialect, which means millet, and is made of glutinous millet, a black millet produced in Jeju Island.
 
 
Flavor of Nature! Samda Omegitteok!
 
“Omegi” means millet in Jeju dialect.
Samda Omegitteok is Jeju’s traditional rice cake using wild mugwort native to Mt. Halla, millet, whole red beans and red bean filling as main ingredients.
Since natural ingredients are used without any preservative added, it is indeed a healthy food that is a perfect substitute for meals
and snacks.
 
•How to best enjoy Samda Omegitteok~?
You can savor the genuine taste of Samada Omegitteok on the day it is made.
 
Note When Purchasing
 
• After taking it home, make sure to keep the rice cake on the top shelf of the freezer with the cover removed. (Ideal temperature in the freezer is over -18℃ /
Do not keep them in a double plastic package, a airtight storage container, or a box)
 - To Naturally defrost them, leave them at room temperature for 1-2 hours in summer and 3-4 hours in winter
 - It is not recommended to deforest them at room temperature between the middle of May and the end of September when it is extremely hot or the
daily temperature difference is large.
 
• When using a microwave oven, remove part of the package and heat for 20 seconds.
 
• Samda Omegitteok, which contains no preservatives, can harden after receiving it using delivery service.
 

PAYMENTS DETAILS

This supplier supports payments for offline orders
  • Telegraphic Transfer : T/T
Contact Payment Manager
  • Name : Lee Sang Hyun
  • Tel : 82-0647250500
  • Email : lsh5670@naver.com

SHIPPING

Shipping from : Republic of Korea
  • 84 Cheongsa-ro, Jeju-si, Jeju-do (63220)
Sada Omegi
  • The person in charge

    Sang Hyun Lee
  • Telephone

    82-0647250500
  • Fax

    -
  • Address

    84 Cheongsa-ro, Jeju-si, Jeju-do (63220)
Introduction
Flavor of Nature Full of Healthy Ingredients and Made with a True Heart Jeju's Traditional Omegitteok "Omegi" means millet in Jeju Dialect. Samda Omegitteok is Jeju's traditional rice cake using wild mugwort native to Mt. Halla, millet, whole red beans, and red bean filling as main ingridients. Since natural ingredients are used without any preservatives added, it is indeed a healthy food that is a perfect substitute for meals and snacks.
  • Business Type :
    Manufacturer
  • Main Product :
    Samda Omegitteok
  • Established :
    2016-07-04
  • Total Annual Revenue :
    6 million to 10 billion (KRW)
  • Total Employees :
    11~50 people

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COMPARISON TO SIMILAR ITEMS more

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supplier level
MEMBER
Sada Omegi Seller's Store
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  • Response Level
      41% ~ 50%
  • Supplier Level
      1 million to 10 billion(KRW)
  • Transaction Level
      less than 5
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