Why is Wando Abalone?
Abalone, called the Emperor of Shellfish, is produced and distributed to korea
About 70% of its total production is produced in Wando
The excellent abalone is from Wando
Since ancient times, Wando has been a major producer of seaweed and has abundant food for abalone
The clean waters (Tadohae National Park) have the best environment for abalone production
Wando abalone has a good habitat environment, so it does not lose its taste and nutrition compared to natural products
Enjoy the health of pure Wando Sea
100% domestic abalone
Clean Sea Wando Abalone
1. It is a 100% domestic abalone collected directly from the clear sunshine of the clear sea and the nature of the blue sea
2. Only healthy seaweed and seaweed grown in clean, uncontaminated sea were used as food
It maintains excellent taste and aroma compared to other abalone
Wando Abalone
Chewy and light taste! Wando abalone
Carefully remove the internal organs, teeth and shells and send them after trimming
It is abalone that can be cooked in a short time as soon as it is received without cumbersome care
* Wando Abalone from Kwon Jin-wook and Kim Song-geum
* Clean without trimming!
* Easy to use for various dishes
(Butter grilled, risotto, stew, fried rice, pasta, etc.)
* Preservation of cold air with cold pack in vacuum packaging
It is packed in a vacuum pack and put in a cold pack and delivered to an ice box with an ice pack
4 ~ 6 abalones products
In 100g of 1 pack, there are 4-6 boiled Abalones
Use of abalone 20-22 size
If you thaw it in the vacuum packaging, the compressed abalone comes up and you can cook it right away
Easily cook abalone dishes
Easy to use abalone without trimming
After washing fresh live abalone, the shells and intestines were removed and packed for easy eating
It can be used for cooking without trimming