Size: 600g (2 servings)
Description: The broth of this stew is made from simmering beef knuckle for hours for a strong and rich flavor. This product has made it easy to prepare and there is no need to add more seasoning when preparing it. Store in room temperature (1~35°C) and away from direct sunlight.
Expiration Date: A year from the manufactured date.
∙This product has been combined fresh chicken with ginseng, rice, glutinous rice, jujube, garlic, etc. to be conveniently taken at home, outside at anytime.
∙As a traditional Korean food, you may enjoy it not only in summer, but throughout the year.
∙It has been boiled with utmost sincerity, so you will feel the delicate flavor of traditional food.
∙It will be a good and decent meal at home.
∙Just heat it up prior to eating, without adding any condiment, because chicken, ginseng, rice, glutinous rice, jujube, garlic, meat broth are combined in the package.
∙ It can be stored long hours at room temperature because it has been completely sterilized by retorting process.
∙ Keep it in a cool place avoiding direct sunlight, at room temperature of 1∼35℃.
∙ Period of circulation : 2 years from the date of manufacture.
Seobong Food is a corporate company that produces soup such as Yukgaejang, beef rib soup, and beef tripe soup. It is a company that sincerely produces products under the slogan of "Enjoying taste and opening a happy world" in sanitary facilities. In addition, the company's mutual vanguard runs the business with the spirit of supporting and giving all consumers with a generous gift, and because of this, the company is becoming a company that is recognized and trusted by consumers. With the idea that honesty and trust are the best, we are operating an online shopping mall (www.sunbong.net) to provide better taste and quality, and we are currently exporting to Southeast Asia mainly, including Japan, Hong Kong, Taiwan, Vietnam and Malaysia. The main products of Seonbong Food include samgyetang, yukgaejang, seolleongtang, oxenaejangtang, Yangpyeong hangover soup, and doganitang. Samgyetang is made with ginseng, glutinous rice, jujube, garlic, etc. as a convenient stamina food for every day.