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tojongherb

[tojongherb] Kimchi Seasoning

  • Payment
    T/T
  • MOQ
    1 Set
  • Supply Details
    Customization

    Depend on quantity

  • Country of sale
    Asia, Americas, Europe, Middle East, Africa
  • PRICE
    • CIF

      Depend on quantity

    • EXW

      Depend on quantity

ITEM SPECIFICS

  • Brand
    tojongherb
    Model tojongherb
  • origin
    Republic of Korea
  • Size(Capacity)
    100gram
  • Expiry Date
    2 years
  • Features
    HACCP Certified
  • age-appropriate
    the entire
 
Deliciously spicy
Use 100% Korean chili powder

Most of the kimchi seasoning products on the market use Chinese chili powder 
to reduce production cost, but the native herb kimchi seasoning
uses high-quality Korean chili powder to taste spicy.
 
 
Features
1) Contains lactobacillus (probiotics, etc.) - Contains plant lactobacillus extracted from kimchi.
2) 100% vegetable ingredients - 100% vegetable ingredients except animal ingredients such as salted fish are used only, so vegetarian vegans can enjoy it.
3) Non-GMO - No Genetically Modified Raw Material
4) Gluten-free products - Even those with gluten sensitivity can take it without intestinal trouble.

 

PAYMENTS DETAILS

This supplier supports payments for offline orders
  • Telegraphic Transfer : T/T
Contact Payment Manager
  • Name : Jongseok Lee
  • Tel : 82-029663391
  • Email : kyh3746@naver.com

SHIPPING

Shipping from : Republic of Korea
  • 1771-40 Namga-ro Sudong-myeon, Namyangju-si, Gyeonggi-do (12030)
TOJONGHERB
  • The person in charge

    Yeonghun Kim
  • Telephone

    82-029663391
  • Fax

    82-029652301
  • Address

    1771-40 Namga-ro Sudong-myeon, Namyangju-si, Gyeonggi-do (12030)
Introduction
Local village food factory In the native village, the management of the direct food factory makes clean facilities thorough hygiene management in principle. Organic processed food OK Recognized for its clean operation, the local village food manufacturing plant Even general products, not organic processed foods, are processed in clean facilities and hygienic working environment that handle organic processed foods, so it is good to eat with confidence. Only good quality food! Native villages supply good food with herbal medicine selected by decades of know-how and methods from ancient times. Native village R & D department The local village established a dedicated department to research and develop food in 2015, and is striving to improve the health of the people. NEW Local Village Package We made NEW package with the brand idea of ​​native village. We will continue to provide safe and clean products in the future. Native village people Local villages where people gather together to be honest I will make a native village that you can trust and relieve.
  • Business Type :
    Manufacturer
  • Main Product :
    KONJAK RICE
  • Established :
    06/01/2011
  • Total Annual Revenue :
    5~6 billion (KRW)
  • Total Employees :
    11~50 people

R&D CERTIFICATE

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COMPARISON TO SIMILAR ITEMS more

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  • Response Level
      41% ~ 50%
  • Supplier Level
      5~10 billion (KRW)
  • Transaction Level
      less than 5
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