Haechomiin Tofu noodles
Features
Tofu noodle that you can enjoy on the spot without boiling
Super easy and low-calorie noodle that requires no boiling or steaming. You can just drain off the water in the pouch and add your favorite sauce or dressing with a variety of vegetables
Tasty noodle that make busy people who are always on the move feel full and satisfied instantly as an alternative meal.
A healthy and tasty alternative to high-calorie snacks, such as ramen, tteokbokki, and fried chicken, when you are on a diet or diabetic diet, or camping, bike trip, hiking, or other outdoor activities
Gluten-free (certified) and vegan (certified) low-calorie tofu noodle (49Kcal per 180g portion)
Based on 180g : Wheat noodle 226Kcal, udon noodle 250Kcal, cold buckwheat noodle 253Kcal, ramen 315Kcal
No Flour! No Gluten! No Starch! No foodcoloring!
Rich nutrients of soybean
Beta-carotene, vitamin B1/B2, vitamin E, calcium, phosphorus, iron, magnesium, omega-3, potassium, protein, carbohydrate + dietary fiber
Use by date 1 year
Storage Room temperature (keep it away from direct sunlight)
Advantages
1. Manufactured in own factory
2. Honest price through direct production/distribution
3. OEM/ODM
How to Use
How to enjoy “ Haechomiin”.
1. Open the bag
2. Put the noodles in a strainer and drain the water.
3. *Rinse the noodles gently under running water and drain well.
4. Using various sauces on the prepared noodles, various types of noodles (soup)
Su, pasta, etc.) It's easy to enjoy, crunchy cabbage, oh
You can eat it as a salad dish with various vegetables such as this.
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